100 Great Pasta Sauces
Author: Sally Griffiths
This irresistible book present a hundred quick and easy recipes—so anyone can create a pasta masterpiece. Delectable ingredients—Prosciutto ham, toasted walnuts, blue cheese, seafood, even caviar—provide the sophisticated flavors of these surprisingly simple-to-prepare sauces. From pestos or a classic Bolognese to more exotic creations, like Oyster and Champagne Sauce, this book is an essential companion for the pasta lover, an inspiration for the everyday chef, and an ideal source of delicious, fool-proof recipes.
Book about: Introduction to Information Systems or Fast Track UML 20
Trucos para organizar fiestas y eventos (Tricks for Organizing Celebrations and Events)
Author: Paula Mercadal
Loaded with tips and solutions to make life easier, this series offers advice on such tasks as cleaning your home, finding a job, and even matters of the heart--offering practical advice to help live a more productive and stress-free lifestyle.
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